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Kos olive oil

With its long tradition in the production of pure virgin olive oil, Kos, like almost every other region of Greece, has its own oil, imbued with the aromas of the rich countryside and enriched with the salt of the sea and the Aegean north wind.

Like all Greeks, the people of Kos consume olive oil in abundance, certain of the high quality of the product they manufacture.

From olive fruit to the area olive press, state-of-the-art facilities that adhere to all standards set out by the European Union, Kos produces and packages pure top quality extra virgin olive oil that instills confidence in the consumer as to both choice and absolute safety of the product purchased.

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